Red Earth
Red Earth hops bring with them an altogether “Australian” depth of character. They’re a new Australian breed which carry a decidedly spicy, woody aroma and flavor with a citrusy under note. The name...
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Willamette (AUS)
Willamette (AUS) hops are a directly descended from US-grown Willamette and were introduced to Australia in 1988. Imported and primarily grown by Hop Products Australia, the Australian version of this...
View ArticleIvanhoe
Ivanhoe is one of the first revivals of California Cluster in more than 50 years. Revived by organic hop farm Hops-Mesiter, LLC near Clearlake, California, it is a European aroma type and has been...
View ArticleGargoyle
Gargoyle, along with Ivanhoe, is a new generation of California Cluster and the first to be grown commercially in over half a century. Revived by organic hop farm Hops-Mesiter, LLC near Clearlake,...
View ArticleDana
Dana, or Extra Styrian Dana as it is often known, is a Slovenian hop bred from Hallertau Magnum and a wild Slovenian male. A product of the Institute of Hop Research in Zalec, Solvenia, it is said to...
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Kohatu®
Kohatu®, meaning stone or rock in Maori, was released alongside Wai-iti in 2011. It was named after Kohatu, a small town nestled by the Motueka River, south west of Nelson, New Zealand. Kohatu is not...
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Wai-iti
A truly modern triploid hop, Wai-iti brings forth a fresh splash of lime and stone fruit. It was released to brewers in 2011 alongside Kohatu by New Zealand Plant & Food Research and features...
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Pacific Jade
Released from HortResearch’s New Zealand Hop Research Program in 2004, Pacific Jade started its commercial existence predominately limited to the New Zealand domestic market. Now however, it is finding...
View ArticleTeamaker
Developed over several decades by the USDA, Teamaker hops were officially released by the ARS Forage, Seed and Cereal Research Unit in Corvallis, Oregon in the late 2000’s. They are a unique high beta,...
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Riwaka
Considered to be one of the darling hops of the New Zealand craft beer scene, Riwaka’s abundant oil content is nearly twice that of its parent variety Saaz. This unique oil balance alongside a near 1:1...
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